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Little Fish menu

13 dishes across 5 sections $50 to $100 Restaurant

Prices transcribed from the printed menu, last checked

Menu Little Fish photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

White Wine 11 dishes

  • Borghese Sauv Blanc '21 Cutchogue, LI $60.00

  • Doranda Coste Della Sesia Bianco '20 Lessona, IT $65.00

  • Paumanok Chenin Blanc '23 Aquebogue, NY $64.00

  • Perlinas Albarino, Rias Baixas, Spain $62.00

  • RGNY Viognier '21 Riverhead. LI $70.00

  • Limizzani Vermentino '22 Sardina, IT $56.00

  • Cakebread Chardonnay '22 Napa Valley, CA $90.00

  • Influence Reisling '21 Finger Lakes, NY $50.00

  • Clos Margot Chorey Les Beaune '20 Bourgogne, FR $102.00

  • Corey Creek Coquillage Chardonnay '19 Southold, LI $64.00

  • Bastion Picp Oul De Pinet '23 Languedoc, FR $52.00

Raw Bites 3 dishes

  • Beach Day Ceviche* $23.00

    Local Catch, Fresh Lime Juice, Red Onion, Sumac, EVOO, Homemade Tortilla Chips. GLUTEN + DAIRY FREE

  • Spicy Tuna Tartare Taquitos* $18.00

    Avocado, local micro greens, sriracha, and toasted sesame seeds. DAIRY FREE

  • Mermaid Makeout Oysters* $12.00

    Herb oil, charred pineapple relish, cracked pink peppercorn, and classic mignonette. GLUTEN + DAIRY FREE

Sparkling & Champagne 4 dishes

  • Fiol Prosecco NV Treviso, Italy $56.00

  • Pol Roger Champagne NV Epernay, FR 756 $92.00

  • Charles Heidsieck Champagne Rose NV Reims, FR $120.00

  • Sparkling Pointe TOPAZ Rosé, Southold NY $75.00

Signature Snacks 3 dishes

  • Korean BBQ Duck Wings $18.00

    Homemade Korean BBQ sauce, chives, and toasted sesame seeds. GLUTEN + DAIRY FREE

  • Smokey The Eggplant $19.00

    Roasted, Mediterranean Seasoned, Smoked Paprika & Garlic Oil, Popped Sorghum. GLUTEN FREE + VEGAN

  • Little Fish Cornbread $15.00

    Our signature little fish shaped cornbread, baked to order. Served with Honey Butter

Lunch Menu 14 dishes

  • Beach Day Ceviche* $23.00

    Local Catch, Fresh Lime Juice, Red Onion, Sumac, EVOO, Homemade Tortilla Chips

  • Grilled 8oz 'Pat LaFrieda' Burger* $29.00

    Aged Cheddar, tomato jam, pickled onions, Calabrian chili aioli, and French fries.

  • Mermaid Makeout Oysters* $12.00

    Dairy free, gluten free. Herb oil, charred pineapple relish, cracked pink peppercorn, and classic mignonette.

  • 'The Shack' Lobster Roll $44.00

    Served on a fresh baked croissant coleslaw and old bay potato chips.

  • 'Not Your Mamas' Mezze $23.00

    Local beet hummus mint raita, ezme, grilled olives, and marinated feta cheese.

  • Charred Lemon Caesar Salad* $20.00

    House-made dressing, prima Donna cheese, fresh dill, and crispy croissant croutons.

  • Grilled Shishito Peppers $15.00

    Gluten free, vegan. Furikake seasoning, imported olive oil, Malden salt, and charred lemon.

  • Spicy Tuna Tartare Taquitos* $18.00

    Dairy free, spicy. Avocado, local micro greens sriracha, and toasted sesame seeds.

  • Korean BBQ Duck Wings $18.00

    Dairy free, gluten free. Homemade Korean BBQ sauce, chives, and toasted sesame seeds.

  • Avocado Toast Grand Bazaar $23.00

    Vegan. Local 1610 Sourdough Bread, Smashed Avocado, Za’atar, Sumac, EVOO, Arugula

  • Blackened Fish Mon Tacos $26.00

    Gluten free. Creamy coleslaw, mango salsa, and homemade crunchy corn tortillas.

  • Green Goddess Crab $26.00

    Local Lettuce, Avocado, Heart of Palm, Green Goddess Dressing

  • Grilled Chicken Croissantwich $25.00

    Organic Chicken, Chipotle Mayo, Provolone, Lettuce, Tomato, French Fries

  • Wild Fennel Mussels $20.00

    Local wild fennel shallots, herb butter, white wine, Pernod, and grilled sourdough.

Signature Cocktails 7 dishes

  • Halekulani $17.00

    Montauk Peach Whiskey, Pineapple Juice, Brown Sugar Syrup, Fresh Lemon Juice

  • Chinosa $15.00

    Prosecco passion fruit liquor.

  • Big Fish Punch $18.00

    White & Spiced Rum, Fresh Fruit Juices, Goslings Floater.

  • The Shack Signature Margarita's $17.00

    Maestro Dobel Cristalino Reposado, Cointreau Orange Liquor, Fresh Lime Juice. Choice of Classic, Spicy, Tamarind, or Passion fruit.

  • The Oxacan Dove $17.00

    Mezcalum Artisnal Mezcal, Fresh Grapefruit Juice, Cointreau, Lime.

  • The Classic Dark N' Stormy $17.00

    Goslings Rum, Fresh Lime Juice, Regatta Ginger Beer.

  • The Barbary Pirate $17.00

    Gray whale gin, Turkish sumac syrup. Fresh lime ginger Thai basil.

Rose 4 dishes

  • Bedell Rosé '23 Cutchogue, NY $52.00

  • Sainte Marguerite Symphonie '23 Provence, FR $64.00

  • Chateau Minuty M Rose '23 Provence, FR $70.00

  • Maison Mirabeau "PURE" Rosé '23 $75.00

BEER 8 dishes

  • Corona Lt $7.00

  • Budweiser $7.00

  • Miller Lt. $7.00

  • Pacifico (Draft) $8.00

  • Budweiser Lt. $7.00

  • Guiness Draught Can $8.00

  • Peroni $7.00

  • Guinness Draught Can $8.00

Kids Food 5 dishes

  • Kids Noodles $14.00

    Butter Soba Noodles.

  • Grilled Cheese $14.00

    Comes with French fries & ketchup.

  • Grilled Fish $15.00

    Served with French Fries

  • Chicken Fingers $14.00

    Comes with French Fries and ketchup.

  • Kids Pizza & Fries $16.00

    Locally sourced from Terry's Pizza's in Mattituck. 1/2 of delicious thin crust margarita pizza and side of crispy fries.

House Specialties 10 dishes

  • Grilled Local Catch 2 LB $70.00

    Butterflied, head on, mostly deboned. Chimichurri, Grilled Lemon. GLUTEN + DAIRY FREE

  • Red Dragon Noodles $24.00

    Dairy free. Local clams, soba noodles, Calabrian chili, coconut broth, cilantro, and sesame. DAIRY FREE

  • Hot Honey Jerk Ribs $32.00

    Slow Cooked Baby Back Ribs, Creamy Cilantro Slaw,, House-made Glaze. GLUTEN FREE

  • 1 LB Prime Dry Aged Ribeye $75.00

    Bone-in 16oz PRIME cut from Pat La Frieda NYC Butchers: Ancho-Coffee Dry Rubbed, Mezcal Peppercorn Demi Glace. Served with side of seasonal vegetable. GLUTEN FREE

  • Grilled Local Catch 1LB $38.00

    Butterflied, head on, mostly deboned. Chimichurri, Grilled Lemon. GLUTEN + DAIRY FREE

  • Swordfish Milanese $37.00

    Roasted seaweed butter, local greens pickled onions, feta, and grilled lemon.

  • Mushroom Fried Rice $28.00

    Gluten free, vegan. Mattituck Mushrooms, Vegan Kimchi, Hijiki, Pickled Onion, Scallion, GLUTEN FREE + VEGAN

  • Piri Piri Half Chicken $36.00

    Local organic chicken, aji amarillo, and salsa Verde. Served with seasonal local vegetable side. GLUTEN FREE

  • Monk Fish Tikka Masala $42.00

    Tender local monk fish, mint raita, homemade tikka sauce, and wild rice. GLUTEN FREE

  • Grilled Local Catch 1.5 LB $45.00

    Butterflied, head on, mostly deboned. Chimichurri, Grilled Lemon. GLUTEN + DAIRY FREE

Classics 3 dishes

  • Grilled 'Pat LaFrieda' Burger* $29.00

    Aged Cheddar, tomato jam, pickled onions, Calabrian chili aioli, and French fries.

  • Blackened Fish Mon Tacos $26.00

    Creamy coleslaw, mango salsa, and homemade crunchy corn tortillas. This item is shipped unassembled to preserve quality!!! GLUTEN FREE

  • 'The Shack' Lobster Roll $44.00

    Served on a fresh baked croissant coleslaw and old bay potato chips.

Red Wine 10 dishes

  • Chateaux D'Arsac Margaux '19 Bordeaux, FR $86.00

  • McCall 'Reserve' Merlot '14 Cutchogue, LI $65.00

  • M. Chapoutier Belleruche '22 Côtes-Du-Rhone, FR $52.00

  • Benton - Lane Pinot Noir '22 Willamette, OR $60.00

  • McCall 'Reserve' Pinot Noir '14 Cutchogue, LI $108.00

  • Rainoldi Nebbiolo '20 Chiuro, IT $75.00

  • Oberon Cabernet Sauvignon '21 Napa County, CA $70.00

  • Macari Bergen Road '20 Aquebogue, NY $96.00

  • Orin Swift Machete '20 St Helena, CA $120.00

  • La Macinaia Chianti Classico '17 San Vincenti, IT $62.00

For the Table 6 dishes

  • Wild Fennel Mussels $22.00

    Local wild fennel shallots, herb butter, white wine, pernod, and grilled sourdough.

  • Fritto Misto Della Casa $24.00

    Dairy free, gluten free. Local seafood, North fork harvest vegetables, fresh herbs mignonette, and Calabrian chili aioli. GLUTEN + DAIRY FREE

  • Grilled Local Sourdough Bread $14.00

    1610 Sourdough, Regionally Sourced. Organic Flour, Honey Butter, Tomato Jam.

  • Grilled Shishito Peppers $15.00

    Gluten free, vegan. Furikake Seasoning, Imported Olive Oil, Malden Salt, Charred Lemon. VEGAN + GLUTEN FREE

  • Charred Lemon Caesar Salad* $20.00

    House-made dressing, prima Donna cheese, fresh dill, and crispy croissant croutons.

  • 'Not Your Mamas' Mezze $23.00

    Local beet hummus mint raita, ezme, grilled olives, and marinated feta cheese.

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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